tag:blogger.com,1999:blog-1280055926973864199.post6741049867398572648..comments2024-03-17T11:27:05.480-04:00Comments on Only From Scratch: Pound Cake French Toast with Peach CompoteAnonymoushttp://www.blogger.com/profile/11380816714356170789noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-1280055926973864199.post-46127389328824071342011-07-01T10:10:16.130-04:002011-07-01T10:10:16.130-04:00Holy Cow! I have never thought of using pound cake...Holy Cow! I have never thought of using pound cake as a breakfast food! I am going to have to try this out ;)<br /><br />I am featuring you on SJ today!<br /><br />HalseySpunky Junkyhttps://www.blogger.com/profile/10159101589841356773noreply@blogger.comtag:blogger.com,1999:blog-1280055926973864199.post-60787093202853248172011-06-23T16:04:38.081-04:002011-06-23T16:04:38.081-04:00Oh my goodness this looks amazing!! Pound cake as...Oh my goodness this looks amazing!! Pound cake as French toast would be so much better than stale French bread. If I hadn't just used up all my peaches I would make that peach compote right now!sherri lynnhttps://www.blogger.com/profile/01163745861776236657noreply@blogger.comtag:blogger.com,1999:blog-1280055926973864199.post-73388327846115285752011-06-23T13:38:39.114-04:002011-06-23T13:38:39.114-04:00That looks like some heavy and delicious breakfast...That looks like some heavy and delicious breakfast! (And I like how you often mention the use of something with ice cream. You are totally a Metzler. :)Kristinhttps://www.blogger.com/profile/00042391015206914078noreply@blogger.com